Back-to-School Season Provides Opportunity to Improve Students' Health

It's back-to-school time, and although parents and students are hoping for a good school year, most are unaware that certain foods can have a negative impact on school performance. Millions of students have difficulty in school, and it may be related to their food. What can parents do? Parents can ask their doctors and the schools to participate in a dietary trial, to see if a gluten-free, casein-free (GFCF) diet will help their children.